PD Magic

Being the first ones to introduce a product of this kind to Indian markets, PD Magic is a food additive developed by us and used specifically in the flour industry. Based on the needs of clients – mostly owners of flour mills and food processing units – PD Magic can be manufactured for two customizable purposes: to ensure consistency quality of wheat flour produced and to improve quality of wheat flour produced.



BROMATE SUBSTITUTE

Since Potassium Bromate is scientifically proved to be carcinogenic, now the strict food regulations are towards Bromate free bakery products. Marching ahead with the concept of healthy bakery products, PDN has specially designed Bromate Free flour enhancers that act on gluten proteins of the flour that strengthens the gluten network providing good texture to the end product. Our range of products can be used to get excellent results in French bread, baguettes, homemade bread, sliced bread, rolls and buns, bran bread, hot dog and hamburger bread, English muffins and all types of yeast-raised products.

BRAND NAME

PRODUCT DESCRIPTION

APPLICATIONS & BENEFITS

OXY PLUS E 100

  • High volume yield
  • Improves the dough stability
  • Finer crumb structure

PDZYME BS 100

Enzyme based Bromate replacers

  • Improve crumb structure & texture of the loaf
  • Increases volume and water absorption capacity
  • Strengthens the gluten

PDZYME BS 200

  • Increases volume and water absorption capacity
  • Stabilizes the dough

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